I back again a week later?
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How often do you come across a maki topped with Uni?
Who knew that a test drive for a Citroen convertible would lead to such a beautiful culinary discovery?
So just a kindly notice for budget foodies, get a reservation for lunch to save almost 5000yen (USD$60?
And please send me lots of donations, eh?
Have you ever wondered what it’s like to have dinner inside a champagne bottle?
If you had to choose only one, what would be your favorite Japanese food?
Have you heard of Anpanman?
What else do I usually put in this last bullet point?
Who else is totally over winter and ready for spring?
Can you please tell Savvy Tokyo readers more about your Taco Survival Kit?
Is there something you need and don’t see on that list?
TW Twitter Roundup: How is Coronavirus Affecting Japans Restaurants?
What Sets Japans Softcream Apart from Regular Ice Cream?
Craving classic bistro fare, loaded sandwiches or good patisserie?
Are you following a specific diet?
Where do music promoters take their bands when in Tokyo?
The others though, who knows?
What about some #stayhome tacos?
I haven’t really checked enough details for this, have I?
Why not decorate your desk at home or the office with some strawberry stationery?