Have you had cicoria yet?
Give me a new question
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One of the biggest changes to this weekly menu planning thing (because that is what you are here for right?
Italian café only to be served this?
Is there anything you think we missed on the list?
Rome and wondered what it is?
Non vi è venuta lacquolina in bocca?
Can’t get to Italy this year?
All clear on what to do in Skiathos?
What to do in Skiathos in 7 days?
Conoscete già le differenze tra polpo e moscardino?
Come stupire parenti e amici con un polpo cotto ad hoc?
And finally what else are you going to do with all that Tuna you bought way too much of last week?
Quale vino abbinare con le melanzane alla parmigiana?
How to amaze your relatives and friends with an ad hoc cooked octopus?
Would you like to join us?
What has changed for celiacs in recent years?
Dopo tutto questo dire cosa ho in mente?
As we head into this week, we’re planning on celebrating both Passover AND Easter because why not?
One thing we have to figure out though, is if this goes on much longer (and we have a feeling that we’ll be here at least till the end of April) how are we going to fit all the menus on one wall?
What Is Flour Used For?
And perhaps what you felt like watching?